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🔪 Slice Like a Pro with ARITSUGU!
The ARITSUGU Carbon Steel Big Kitchen Gyuto is a 270 mm chef knife designed for professional and home chefs alike. With a robust carbon steel blade, it excels in cutting through frozen fish and tuna, making it an essential tool for any kitchen. Weighing approximately 425 g, this knife combines precision and durability, ensuring a seamless cooking experience.
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