DEVA - D 800 IU - 90 s

Doctors have recently found that the majority of those who live in cool climates -whether omnivore, vegetarian or vegan- are D deficient. All this is in spite of the fact that some fish contain D and milk, cheese and ice cream are fortified with D for those who follow an omnivore or vegetarian diet. For vegans rules are the same. People who do not get adequate sun exposure or D fortified foods are at the risk of developing D deficiency unless they supplement. D deficiency classically causes rickets and osteomalacia (thin s) and is more common in children who are D deficient. Prolonged feeding is a cause of rickets in some children who don’t get enough D in their milk. Excessive use of sunscreens can cause D deficiency. In adults, D deficiency can cause weakness and y pain.Those who are especially encouraged to supplement with vegan D include those greater than age 50 that are at increased risk of developing D deficiency. People with limited sun exposure should also consider supplementation, especially if they are homebound and live in Northern Latitudes. People with dark skin don’t get enough D in their system. Those with malabsorption need to be supplemented with D and other soluble s. Those who are obese and have a BMI greater than 30 often are D deficient and should supplement with D. D is used to support those with osteoporosis, those with fragile s and an increased risk of fractures. Insufficient D can contribute to osteoporosis by reducing calcium absorption. D also plays a role in cancer prevention, especially in colon, prostate and cancers. The data are strongest for and prostate cancer. D might play a role in preventing type I and type II es, high blood pressure, glucose intolerance and multiple sclerosis. There have been many research studies supporting these ideas. In fact, a recent study showed that D supplementation is associated with a reduction in death from any cause by 7 percent.The recommended dose is 800 IU per day, although doses up to 3000 mg/day have been taken by some individuals with known deficiency.DEVA D is 100% animal free, and guaranteed for purity, freshness and labeled potency. Remember all DEVA Products are 100% vegan, vegetarian and are certified by the Vegan Society, the non-profit organization that actually invented the word "vegan".

• Package Description:�90 sServing Size:�1 Number of Servings:�90.
• DESCRIPTION DETAILS FACTS DIRECTIONS WARNINGS Doctors have recently found that the majority of those who live in cool climates -whether omnivore, vegetarian or vegan- are D deficient. All this is in spite of the fact that some fish contain D and milk, cheese and ice cream are fortified with D for those who follow an omnivore or vegetarian diet. For vegans rules are the same. People who do not get adequate sun exposure or D fortified foods are at the risk of developing D deficiency unless they supplement. D deficiency classically causes rickets and osteomalacia (thin s) and is more common in children who are D deficient. Prolonged feeding is a cause of rickets in some children who don’t get enough D in their milk. Excessive use of sunscreens can cause D deficiency. In adults, D deficiency can cause weakness and y pain. Those who are especially encouraged to supplement with vegan D include those greater than age 50 that are at increased risk of developing D deficiency. People with limited sun exposure should also consider supplementation, especially if they are homebound and live in Northern Latitudes. People with dark skin don’t get enough D in their system. Those with malabsorption need to be supplemented with D and other soluble s. Those who are obese and have a BMI greater than 30 often are D deficient and should supplement with D. D is used to support those with osteoporosis, those with fragile s and an increased risk of fractures. Insufficient D can contribute to osteoporosis by reducing calcium absorption. D also plays a role in cancer prevention, especially in colon, prostate and cancers. The data are strongest for and prostate cancer. D might play a role in preventing type I and type II es, high blood pressure, glucose intolerance and multiple sclerosis. There have been many research studies supporting these ideas. In fact, a recent study showed that D supplementation is associated with a reduction in death from any cause by 7 percent. The recommended dose is 800 IU per day, although doses up to 3000 mg/day have been taken by some individuals with known deficiency. DEVA D is 100% animal free, and guaranteed for purity, freshness and labeled potency. Remember all DEVA Products are 100% vegan, vegetarian and are certified by the Vegan Society, the non-profit organization that actually invented the word "vegan". Package Description: 90 s Serving Size: 1 Number of Servings: 90 Supplement Facts: Serving Size: 1 Servings per Container: 90 A Per Serving % Daily Value D2 (Ergocalciferol) 800 IU 200% Other Ingredients: Cellulose, Stearic , Cromellose Sodium, Vegetable Stearate, Dicalcium Phosphate, Silicon Dioxide. (All of the ingredients are from / mineral sources) For adults take one (1) a day with food or as directed by a care professional. Always consult your doctor before taking any dietary supplement..