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Chinese kitchen Manual forging Kitchen Chef's Meat Cleaver Vegetable Cutter with High Carbon Clad Steel(Mini section)

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Product ID: 103451367
Brand:
licaidao
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About the item

  • If the product you received feel uncomfortable with the grip, you can use sandpaper to polish the handle. There are very few products with uncomfortable handle grip, we will try our best to provide you with satisfactory products..
  • Wood handle: solid wood handle, rivet reinforcement, not easy to deform, comfortable to handle..
  • Front for slicing and back for chopping: the front 3 / 4 is used for slicing and shredding, and the back 1 / 4 is used for chopping chicken and duck..
  • Steel-clamping process: a high-carbon steel is sandwiched between two layers of low-carbon steel to give the excellent toughness and hardness..
  • Carbon steel material: selected high-quality high-carbon steel, repeated forging, high quality, high hardness and sharp blade..
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