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Waffle and pancake flour blend ( for 35 mini waffle or 22 pancakes) How to make waffle: mix 6 eggs with the flour blend properly then add 30g coconut oil and 2 dl water. Bake it in a waffle iron. How to make pancakes: mix 6 eggs with the flour blend properly then add 4 tablespoons of coconut cream and 3 dl water. Bake it in a pan. Ingredients: tapioca starch, sweetener: eythritol, coconut flour, falxseed flour, psyllium husk flour, konjac powder Keep in a cool, dry and dark place. Country of Origin: Hungary, Europe
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