Whole Body Tri-Ply Stainless Steel Frying Pan set, 8”/10”/12” Cooking pans, Kitchen Cookware Set, Fast Heating Chef's pan with Ergonomic Handles, Suitable for All Stove

Received the 3 set of pans today, washed them and used them right away, heated all 3 then added oil and cooked with them, fried chicken, scrambled eggs with ham, fries, frozen veggies and refried beans. After lunch was over i used the softest silicone spatula i had to see how much got stuck to them and it was like cleaning soap from glass with a squeegee, no scrubbing required, i would say 99% of all the food was removed like that and after a quick soap wash they look brand new, i'll see how they behave in the next months but so far they're worth every penny. Update Sept 2 / 2025 white spots and food sticking. I noticed white spots on the pans, after some research it turns out it's bc of impropper use, if the pan is too hot and water completely evaporates from them it causes trace minerals like potasium to stick to the pan creating that hazy look which is easily removed in like 1 minute with plain white vinegar. Also even if heated propperly and with enough oil food will stick if the temperature of it is too cold, which is actually impropper use as well, it is recomended for food to be room temperature for best results. After a learning curve due to these being my first stainless steel pans, i no longer see any white spots and no food sticks to them. Once again i 100% recomend them.

Got these bad boys September ‘25 and use them everyday. When you use a stainless right it’s the best pan you’ll ever have. Absolutely adore these, they’re great quality for the price. They distributed heat evenly giving me a great sear.Every.Single.Time. The handle doesn’t heat up unless you use it in the oven (obvi) and with how much I’ve used these and banged them up they’re still perfect, no dents and minimal scratches so they’re durable! Size wise you get great all rounders for the price!

We're still trying to find the best way to get foods not to stick, but all in all they are good pans. Like the weight, like the high sides (much higher than most every brand in the stores) and you can remove the handles and clean if you want (when food gets gunked up). Just not consistent with what sticks or doesn't, no matter how well we've followed directions on seasoning, oil, heating and such. And, we had lids that "mostly" fit on the two smallest and one that fit perfectly on the big pan. All in all, a very good buy. Would recommend.

Great set! Bought as a Christmas present for my college kids. They use them quite often. Please keep in mind you do not want to submerge these pans in water after using. They need to cool down before washing!!

These pans are terrible! They do not cook evenly. If they’re heated above low, the food instantly sticks. Heaven forbid that a slight amount of sticking occurs because they become impossible to clean.

These pans are wonderful! My husband has made 4 eggs using them and so far, they are non-stick, and cook eggs beautifully! We are really impressed. We recommend reading the brochure to make sure you follow all the steps to avoid tarnish or rainbow bottom. Will update the more we use them. So far so good!😊

Food doesn't stick, easy cleaning, and stackable. Love them

A year later of almost daily use and with basic maintenance, they still look like new.

Perfekte Brateigenschaften,egal ob Bratkartoffeln oder Fleisch und Fisch.

Very thick steel. Cooks well and evenly. Cleans up well (either hand washed/ or dishwasher). All in all, a great product!

The best stainless steel pans I could find.

Ni siquiera lo usé

The pans are made of 18/8 Stainless Steel and not like in the product description. It feels like low quality china pans and everything sticks despite i have made all the right steps (temperature, etc.)